Teeling 15 Year Old Japanese Edition

This intricate Irish whiskey, finished in casks previously used for barley shochu, brings together two distinct distilling traditions. While barley shochu has been a longstanding tradition in Japan for centuries, only recently have these casks ventured beyond the country’s borders.

After maturing for four years in rare Japanese oak, this whiskey unfolds as a rich and fruity experience, now enriched with additional hints of jasmine tea, lychees, and gentle spices. A captivating and intriguing spirit.