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Dalmore King Alexander III
£250.00 £222.50
70cl / 40%
Crafting Dalmore King Alexander III involved Master Distiller Richard Paterson’s selection of malts of various ages, matured in an assortment of casks, including French wine casks, Madeira drums, sherry butts, Marsala barrels, port pipes, and bourbon barrels from Kentucky.
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Crafting Dalmore King Alexander III involved Master Distiller Richard Paterson’s selection of malts of various ages, matured in an assortment of casks, including French wine casks, Madeira drums, sherry butts, Marsala barrels, port pipes, and bourbon barrels from Kentucky. This blending achievement stands as a remarkable feat.
Tasting Notes
NOSE
Chocolate and nuts, both flesh and shells, toffee, touches of spiced raisin and vanilla.
PALATE
Measured sugary sweetness to start, with orange and vanilla backed up by sweet raisins, raspberry and winey touches.
FINISH
Spicy oak, polished wood and liquorice root.
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